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HIBAPRESS
Chicken prices in Morocco have seen a noticeable decrease in recent days, coinciding with the approach of Eid al-Adha.
In this regard, the price of live chicken in some cities reached about 13 dirhams per kilogram, while the price of ready-to-eat chicken stabilized at around 25 dirhams per kilogram, after a period that saw fluctuating price increases. Professionals attribute this decline to reduced demand compared to previous months, in addition to the abundance of production and improved supply within the national markets, which contributed to restoring balance to prices gradually.
