This article was automatically translated from HIBAPRESS, the Arabic version:
This article was automatically translated from Hibapress, the Arabic version:
Heba Press
Up to 20 Ramadan, regional and surveillance committees, up to 20 Ramadan, have reserved and destroyed 517.15 kg of food that is not suitable for consumption.
The data from the Ministry of Economic Affairs and the Coordination in the Employment of the Tetouan Region said that the local mixed regional regional committees in charge of surveillance prices and the quality of consumer materials, between 1 and 20 of Ramadan Béni, inspected 239 stores, after which 517.15 kilograms of foodstuffs were seized and destroyed by foods that are not adapted to consumption and and were directed.
In the same context, the same data stressed that during these field visits, 17 meal and food samples offered to consumers by representatives of the Delegate of Health and Social Protection, in order to submit them to the necessary laboratory analyzes.
The interests of the Ministry of Economic Affairs and the Coordination in the Employment of the Tetouan Region have activated the national number 5757 throughout the week and allocated to receive and treat complaints and observations of citizens and residents of the Tetouan region linked to the supply of markets, quality and health security, because the interests mentioned received 43 complaints until yesterday, after which For the interest mentioned for receiving the dimension.
Land visits to mixed committees, which were scheduled for implementing the employment instructions in the Tetouan region, included an overview and surveillance of various wholesale and payments, as well as the reserves for the preparation and sale of pies, salts, candies and bakeries in the urban environment, as well as markets and stores in the rural centers in rural groups, in accordance with a tight program.
The work of the committees was based on the surveillance of storage conditions, the places of supply of goods and products, the places of preparation and the preparation, as well as the extent of their response to the conditions of health and safety, as well as the validity of the materials used and the supply of health cards for users.
These mixed committees were made up of representatives of local authorities, national security, royal gendarmerie, the Ministry of Economic Affairs and the Coordination of Tetouan Employment, the Regional Health and Social Protection Commission, Health Preservation Authority for the health security group of food products.
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